Pulses


  • Moong Dal

    Use : Cooking

    Cultivation Type : Natural

    Shelf Life : 6-9 Months

    Features : Easy To Cook, Good In Taste

    Calories : 347/ 100gms

  • Toor Dal

    Cultivation Type : Common

    Shelf Life : 6-9 Months

    Calories : 343/ 100gms

    Total Fat : 1.5 g/ 100gms

    Sodium : 17 mg/ 100gms

  • Urad Dal

    Type : Dried

    Calcium : 138 mg (per 100 g)

    Potassium : 983 mg (per 100 g)

    Iron : 7.57 mg (per 100 g)

    Fat : 1.64 g (per 100 g)



Looking for Product Name ?